The World of Plants

June 21, 2019 - 9:39am -- luikart.6@osu.edu
HCS 2200
Study of the cultivation, environmental, genetic, and social/cultural factors which influence the sustainable production of plants for food, fiber, ornamental and recreational uses. This course is available for EM credit. GE nat sci bio course. GE foundation natural sci course.
Course Level: 
Undergraduate
Unit(s): 
3.0
Semesters Offered: 
Summer 2022
Autumn 2022
Spring 2023
Instruction Modes: 
In Person
Distance Learning
Campuses: 
Columbus